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–+ servings

Peanut Butter Whiskey Cocktail with Espresso

This Peanut Butter Whiskey Cocktail with Espresso is nutty, bold, and slightly sweet. Perfect as an after-dinner drink or just a delicious pick-me-up cocktail.
5 from 4 votes
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Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories/serving 200 kcal

Equipment

  • 1 cocktail shaker
  • 1 Long and tall serving glass

Ingredients

  • 1 oz espresso
  • 2 oz peanut butter whiskey Screwball Whiskey
  • 2 dashes ground cinnamon
  • 3 - 5 oz milk of choice
  • ice cubes

Instructions 

  • Fill a cocktail shaker with ice cubes.
  • Add the espresso, peanut butter whiskey, and ground cinnamon. Shake well for about 30 seconds.
  • Strain into a tall serving glass filled with fresh ice. Top with milk of choice and enjoy immediately.

Notes

Because peanut butter whiskey is sweetened, this drink doesn’t need extra syrup or sweeteners. But if you prefer a sweeter drink you could add ½ - 1 oz of simple syrup or maple syrup. 
Use a jigger or a measuring cup to measure your ingredients accurately. A precise measurement can make a big difference in the balance and flavor of your cocktail.
You should serve this Peanut Butter Whiskey Cocktail immediately after making it. The longer you let it sit, the more the ice will start to dilute your drink.
If you are watching your caffeine intake, you can always make this cocktail with decaf espresso instead of regular. This won't impact the flavor and end result of this cocktail at all!
If you like a boozier drink, try adding an extra shot of your favorite whiskey or bourbon. This will give the drink an extra kick and more whiskey flavor.
You can serve this cocktail with crushed ice or whole ice. Just keep in mind that as the ice melts it will start to slightly dilute the drink.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 6gProtein: 3gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 36mgPotassium: 169mgFiber: 1gSugar: 4gVitamin A: 144IUVitamin C: 0.1mgCalcium: 125mgIron: 0.2mg
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