How To Make Fluffy White Chocolate Mousse
With Rose Syrup
Rose & White Chocolate Mousse has a simple sweet, floral twist to it which is just magical.
Easy to make, this fluffy white chocolate mousse is indulgent and deliciously decadent!
HOW TO MAKE Fluffy White Chocolate Mousse
Gently melt the chocolate over a low heat.
In a mixing bowl, whip the cream until stiff peaks form.
In a separate mixing bowl, whisk together the cream cheese, rose syrup, vanilla essence, and icing sugar.
Gently fold together the cream, melted white chocolate, and cream cheese mixture.
Pour into ramekins and enjoy immediately.
Get the full recipe on the link below!
More Dessert Reciepes To Try:
BUTTERSCOTCH CARAMEL CAKE
CHOCOLATE CHIP OAT MILK PUMPKIN PANCAKES
RASPBERRY & WHITE CHOCOLATE MUFFINS