EASY KETO CAULIFLOWER SOUP

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A cozy Cauliflower Soup recipe that is full of flavor & nutritious ingredients. This creamy soup is easy to make & is freezer-friendly.

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DELICIOUS & EASY TO MAKE!

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– 1 cauliflower head – 2 small onions – 4 tbsp olive oil – Salt & pepper – 4 sprigs fresh thyme – 4 cloves garlic – 4 cups vegetable broth – 1 cup heavy cream – ½ tsp red pepper flakes – 2 tsp dried parsley – 1 cup white cheddar (or Monterary Jack)

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STORING & FREEZING SOUP TIPS:

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Get the full recipe on the link below!

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EASY KETO CAULIFLOWER SOUP

A cozy Cauliflower Soup recipe that is full of flavor & nutritious ingredients. This creamy soup is easy to make & is freezer-friendly.

A quick & easy weeknight meal!

DELICIOUS & EASY TO MAKE!

This low-carb soup is rich, creamy, and velvety in texture - the perfect blend of a few simple ingredients.

– 1 cauliflower head – 2 small onions – 4 tbsp olive oil – Salt & pepper – 4 sprigs fresh thyme – 4 cloves garlic – 4 cups vegetable broth – 1 cup heavy cream – ½ tsp red pepper flakes – 2 tsp dried parsley – 1 cup white cheddar (or Monterary Jack)

INGREDIENTS YOU WILL NEED:

STORING & FREEZING SOUP TIPS:

– To store soup: You can store this soup in airtight containers in the fridge for up to 5 days. Reheat in the microwave or on the stovetop. – To freeze the soup: First let the soup cool completely and then transfer it to a freezer-safe container. The soup can be kept frozen for up to 3 months

Get the full recipe on the link below!

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