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APPLE LOAF
with caramel cream
cheese frosting
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Full of crunchy nuts, chunks of fresh apple, & cozy cinnamon flavor. Topped with cream cheese frosting & a drizzle of caramel
A quick & easy
recipe for apple
loaf cake
A TASTE OF FALL!
This moist, one-bowl apple cinnamon loaf is the perfect cozy treat that is easy to make.
– Cornstarch & oat flour
– Granulated sugar
– Baking soda
– Coconut oil
– Eggs
– Vanilla extract
– Ground cinnamon
– Milk (or nut milk)
– Apples
– Walnuts
WHAT YOU WILL NEED:
HOW TO STORE APPLE LOAF CAKE
This loaf can be stored for up to 3 days at room temperature in an airtight container. If you store the apple loaf in the fridge, it will last for up to a week. This loaf can also be frozen for up to 3 months.
Get the full recipe on the link below!
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More Yummy
Fall Recipes:
Pumpkin Banana
Oatmeal Muffins
Chai Spiced
Hot Chocolate
Pumpkin Pie
Overnight Oats
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