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Salted
Caramel Mousse
creamy and fluffy
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Creamy &
easy to make
, this recipe uses gelatine and eggs to create the perfect fluffy mousse texture with a rich caramel flavor.
Decadent Salted Caramel Mousse
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CREAMY DECADENCE!
This delicious mousse is
a great dessert option
when you need something
rich and decadent
, but still
easy to make
.
– Heavy Cream – Gelatin Sheets – Cold Water – White Sugar – Egg Whites – Salted Caramel Sauce
INGREDIENTS
YOU WILL NEED:
Full Recipe
WHAT ARE
THE 4 BASIC COMPONENTS OF A MOUSSE?
The 4 components of a mousse are:
base, aerator, sweetener
, &
thickener.
These components can vary in ratio but are all crucial in achieving a creamy fluffy mousse.
Get the full recipe on the link below!
Learn more
More Yummy
Caramel Recipes:
Instant Pot Caramel Dessert
Salted Caramel Brownies
No-Churn Caramel
Custard Ice Cream
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