The sweet and sour Green Tea Shot contains no actual tea - but instead is full of refreshing fruity flavor. It's a smooth peach shooter that is easy to make at home!
Add the whiskey, sour mix, and peach schnapps. Shake for about 30 seconds to mix and chill.
Strain into a shot glass and top with a splash of lemon-lime soda before serving.And although it's called a Green Tea "Shot," don't feel like you have to down it all in one go. Most prefer to drink it in a few sips.
Notes
This shot recipe mixes up to about 16 percent ABV (32 proof) when made with 80-proof whiskey. It will be stronger with a higher-proof schnapps or whiskey. Therefore, one round is similar to drinking a full glass of wine so please drink responsibly.
Use a cocktail jigger to measure out all your ingredients when making this cocktail. This will help to ensure consistency and that the flavors are perfectly balanced.
You can easily increase the number of servings of this drink by simply multiplying the recipe by the number of servings you require.