Royal Flush Drink
A Royal Flush Drink is a fruity whiskey cocktail that whiskey lovers and even non-whiskey drinkers will enjoy! It is easy to make, tasty, and well-balanced.
Equipment
- 1 cocktail shaker
- 1 highball glass
Ingredients
- 1 ounce Crown Royal Whiskey
- 1 ounce Peach Schnapps
- 2 ounces Cranberry Juice
- Ice Cubes
Instructions
- Fill a cocktail shaker with ice.
- Add the Crown Royal, peach schnapps, and cranberry juice.
- Place the lid on the shaker and shake well for 30 seconds.
- Fill a highball serving glass with ice and pour in the shaken drink.
- Add any desired garnish and enjoy immediately.
Notes
- Use large ice cubes to help prevent the ice from melting quickly and watering down the cocktail too much.
- You can add an optional splash of soda water to this cocktail if desired. This will give it a bubbly and refreshing feel without altering the taste of the drink too much.
- Use a little simple syrup to balance out your cocktail. If you find this drink too tart for your liking, add a dash of simple syrup to balance it out.
- For a more fruity drink, you could add a splash of raspberry liqueur like Chambord or add a splash of Malibu rum for a hint of tropical flavor.
- Use a cocktail jigger to measure out all your ingredients when making this cocktail. This will help to ensure consistency and that the flavors are perfectly balanced.
- Try serving this drink in a perfectly chilled glass during the warm months. This not only looks beautiful but will keep your cocktail cooler for longer and add to the drinking experience of the cocktail.
Nutrition
Serving: 1gCalories: 170kcalCarbohydrates: 14gProtein: 0.2gFat: 0.1gSaturated Fat: 0.01gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.01gSodium: 1mgPotassium: 44mgFiber: 0.1gSugar: 13gVitamin A: 26IUVitamin C: 5mgCalcium: 5mgIron: 0.2mg
Tried this recipe?Let us know how it was in the comments below
Tag us on Instagram!We love seeing people make our recipes. Mention @baking_ginger