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Festive Gingerbread Cake

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This moist gingerbread cake is perfectly spiced and topped with creamy, sweet cream cheese glaze.

A quick & easy festive recipe!

A DELICIOUS DESSERT IDEA!

An easy recipe for a soft Gingerbread Bundt Cake that will be your new favorite holiday season cake!

– 2 ½ cups all-purpose flour – 1 tsp baking soda – ¾ cup butter – 1 ½ cups brown sugar – ½ cup molasses – 1 cup whole milk – 2 eggs – ½ tsp salt – Spices

WHAT YOU WILL NEED:

SERVING SUGGESTIONS:

I serve this bundt cake with a sweet cream cheese glaze, but a lemon, maple, or vanilla glaze would also be delicious. Alternatively, you can serve this gingerbread bundt with just a dusting of powdered sugar.

Get the full recipe on the link below!

More Yummy Recipes To Try:

Pumpkin Banana Oatmeal Muffins

Ginger Sponge Cake

Pumpkin Pie Overnight Oats

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