A quick & easy one-bowl recipe for Chai Spiced Latte Pancakes.
– all-purpose flour – 1 tbsp baking powder – ½ tsp all spice – ½ tsp ground ginger – ¼ tsp ground cloves – ground cinnamon – 1 cup milk – ½ cup buttermilk – 4 tbsp melted butter – 4 tbsp brown sugar – 3 eggs – 2 tsp vanilla extract
Combine the dry ingredients.
In a large mixing bowl, add all the dry ingredients. Use a whisk to combine.
Combine the wet ingredients.
In a separate bowl, whisk the wet ingredients until well combined.
dd wet to dry.
Slowly pour the wet ingredients into the dry ingredients and then mix until just combined.
Cook the pancakes.
Heat a non-stick pan over a low heat and add a little butter, oil, or non-stick spray to the pan. Pour a ¼ cup of batter onto the hot pan and cook for 2 - 3 minutes per side side, or until golden brown and cooked through.
These delicious, spiced chai pancakes are great as a sweet treat or breakfast.
Quick & Easy Fall Pancakes
Get the full recipe on the link below!