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Biscoff Butter Cookies
Easy Homemade
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One-bowl
Biscoff
butter cookies in 10 minutes!
INGREDIENTS
– 125g butter, softened – 125g Biscoff Spread (or homemade cookie butter spread) – 50g granulated sugar – 100g light brown sugar – 2 tsp vanilla extract
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Combine butter, Biscoff spread and both sugars. Cream until light and fluffy.
STEP 1
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Add egg and vanilla extract then continue to mix batter.
STEP2
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Add the dry ingredients to the butter mixture and mix until just combined.
STEP 3
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Fold in the chocolate chips and chopped lotus biscuits.
STEP 4
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Roll batter into balls and bake for 10-12 minutes. Allow to cool.
STEP 5
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Get the full recipe on the link below!
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