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Healthy Cinnamon Carrot Cookies

Healthy Cinnamon Carrot Cookies

Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Servings 12 Cookies

Ingredients
  

  • 1 ¼ Cup Rolled Oats gluten free
  • ½ Cup Brown Rice Flour
  • 2 tsp Baking Powder
  • 2 tsp Ground Cinnamon
  • ½ tsp All Spice
  • tsp 1g salt
  • ½ Cup melted Coconut Oil
  • 2 Eggs or flax eggs
  • 2 tsp Vanilla Extract
  • ½ Cup Maple Syrup/Honey
  • 1 Cup Grated Carrots

Instructions
 

  • Preheat oven to 180ºC and line baking sheet.
  • Mix together the oats, brown rice flour, baking powder, salt, cinnamon, all spice and nutmeg.
  • With the paddle attachment, mix together the coconut oil, vanilla, egg, maple syrup/honey.
  • Add the dry ingredients to the wet ingredients and continue to mix.
  • Fold in the carrots.
  • Place batter in the fridge for about 20min.
  • Scoop dough onto baking sheet in 12 round dollops and press flat slightly.
  • Bake for 15min.
  • Allow to cool.
  • Enjoy :)