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Pumpkin Pancakes with Chocolate Chips

A quick and easy recipe for Chocolate Chip Pumpkin Pancakes that are the perfect breakfast or brunch for Fall.

This is a quick and easy one-bowl recipe that is simple to prepare and can be whipped up in minutes. These yummy pancakes are filled with delicious pantry staple ingredients.

– 2 cups all-purpose flour – 2 tbsp granulated sugar – baking soda & powder – 1 ½ tsp vinegar – 1 large egg – 1 cup oat milk – 1 tbsp oil – ground spices

INGREDIENTS  YOU WILL NEED:

HOW TO MAKE CHOC CHIP PUMPKIN PANCAKES

1. Combine the wet ingredients. 2. Add the dry ingredients. 3. Add the choc chips. 4. Cook the pancakes in a small amount of butter or oil. 5.Add your toppings and enjoy!

Get the full recipe on the link below!

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