HOW TO MAKE:

Moist  Pumpkin Bread

This moist pumpkin bread is the perfect cozy Fall treat filled with delicious pumpkin flavor and spices.

1

In a mixing bowl, whisk together the flour, spices, baking powder, and baking soda.

2

In a separate mixing bowl, whisk together the pumpkin puree, eggs, milk, sugar, oil, and vanilla extract.

3

Add the egg mixture to the flour mixture and whisk until just combined. Do not over mix.

4

Spoon the batter into the prepared loaf pan. Bake.

This soft and flavorful bread is complimented perfectly by the creamy, sweet cream cheese frosting topping.

Try our delicious white chocolate & raspberry muffin recipe!