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How To: Aperol Gin Sour
Recipe Link
This easy Aperol cocktail can be whipped up in under 5 minutes and is not only beautiful but creamy and delicious.
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1. In a cocktail shaker, add the egg white and shake for 30 seconds until the egg white is foamy.
STEP 1
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1. Add the ice, lemon juice, Aperol and gin. Shake for another 15 seconds.
STEP2
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1. Strain into two chilled glasses and garnish with dried crushed flowers or fresh citrus.
STEP3
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The combination of sweet and sour flavors and the creamy texture makes this Aperol cocktail the ultimate.
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Ideal cocktail to serve as an aperitif before a meal!
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Get the full recipe on the link below!
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