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Lemon Garlic
SHRIMP PASTA
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Made using one pot in under 30 minutes, and the creamy buttery lemon garlic sauce is loaded with rich and bright flavors.
EASY WEEKNIGHT DINNER
- Source of protein and Vitamin D - High in Zinc - Contains Iodine (hello healthy thyroid) - Contains Omega-3
IS SHRIMP HEALTHY?
Heat half the oil and butter in a skillet over a high heat. Add the shrimp and cook for 3 - 4 minutes and then remove from the skillet.
STEP 1
Add the remaining oil and butter to the skillet. Once heated, add the garlic and cook until fragrant, about 1 minute.
STEP 2
Add the shrimp and pasta to the sauce and toss to coat.
STEP 3
This easy one-pan recipe will soon become a dinner fave!
Get the full recipe on the link below!
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