This Brown Butter Cake with Berries and Cinnamon Honey is the ultimate festive season treat. A delicious soft nutty cake, covered and filled with a brown butter buttercream.
Why have I never made anything with brown butter before? I am officially obsessed! It’s like magic, once you brown the butter this amazing nutty yet creamy flavour comes out! It is unbelievably delicious!
I teamed up with Lurpak to create this out of this world delicious cake and I couldn’t be more excited! Their butters are everything you could ever imagine! Soft, creamy and down right delicious! So coming up with a buttery recipe was pretty darn easy.
This Brown Butter Cake with Berries and Cinnamon Honey is probably my favourite cake so far. Layers and layers of soft, nutty cake filled and covered with a creamy brown butter buttercream and topped with fresh seasonal berries and a warming cinnamon honey! This cake is definitely the ultimate festive season treat!
I’ll be heading off to the farm in a week and I can’t wait to spend some time in the kitchen with my little nephews whipping up this beauty for the family. Not only is the process of creating a festive treat amazing, but being able to see those happy faces when you bring out this tall, decadent Brown Butter Cake with Berries and Cinnamon Honey something that just can’t be replaced.
Last but definitely not least. Myself and Lurpak have teamed up for the ultimate GIVEAWAY! Head over to my Instagram page here to WIN a Lurpak goodie bag worth R500 and some amazing Scanpan products worth R3000! Enter, enter, enter!